Leisure & Lifestyle Weekly Highlights - Week 5


Week: 31st January - 6th February 2013

In this roundup we are sharing the Leisure & Lifestyle weekly highlights that all LPN Members can take advantage of!

  1. Cyprus Revealed: For an unforgettable journey into Famagusta on February 5th with an English speaking guide. Info: click this link.
  2. Valentine's Day Package: A Romantic Valentine's Getaway at the E Hotel Spa & Resort. Info: click this link.
  3. Green Monday: 3 day package to Athens. For more information: click this link.

Our contact details are as follows:
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Beef tacos with salsa and guacamole

Mexican cuisine is varied, delicious and famous all over the world. Give this easy recipe for Beef Tacos a try. Delicious!!







Ingredients

For the beef filling
For the guacamole
For the salsa
To serve

Preparation method

  1. Preheat the oven to 180C/350F/gas 4.

  2. For the beef filling, fry the mince in a frying pan over a medium-high heat for 5-6 minutes, stirring occasionally and breaking it up with a wooden spoon, or until browned. Add the onion, mushrooms if using, green pepper and garlic and cook, stirring occasionally, for five minutes or until the vegetables are softened. Stir in the paprika and cumin and season to taste with salt and freshly ground black pepper. Pour in the beef stock and tomato purée and mix well. Cover and simmer gently for 10 minutes, stirring occasionally.

  3. Meanwhile, for the guacamole, use a pestle and mortar to pound the chillies, coriander, tomatoes, onion and salt to a fine paste. Alternatively use a mini food processor. Loosen the consistency by stirring in the lime and a splash of water.

  4. Cut the avocados in half, remove the stone and scoop out the flesh. Mash the avocados with a fork then mix with the paste.

  5. For the salsa, combine all the salsa ingredients together in a bowl.

  6. To serve, place the taco shells on a baking tray and warm them in the oven for 2-3 minutes. Spoon the beef filling into the warm taco shells, spoon over the guacamole and salsa and garnish with cucumber and spring onions.


    Less than 30 minspreparation time

    10 to 30 minscooking time

    Serves 4



    Enjoy!!
    Marilyn x

Larnaka Tourism Newsletter Winter 2013





With the Christmas and New Year festivities out of the way, there is much to look forward to in 2013, and this winter kick-starts a whole season of wonderful happenings in Larnaka. With Valentine's Day around the corner, we have lots of wonderful ideas on how to celebrate in Larnaka...

For full newsletter clink on the link :Larnaka Tourism Newsletter Winter 2013



Leisure & Lifestyle Weekly Highlights - Week 4


Week: 24th -31st January 2013

In this roundup we are sharing the Leisure & Lifestyle weekly highlights that all LPN Members can take advantage of!

Authentic Italian Cooking Classes: The Grand Maestro of Italy, Antonio Civitella will visiting Cyprus once again to teach his popular classes on the secrets of Italian Cooking. Exclusive Offer for Leisure & Lifestyle Members. For more information: click this link.
Special Rates: New rates for the Villa Alexandros in Paphos valid until March 18th which includes Green Monday.  Info: click this link.
Valentine's Day: Make a Booking to The Mill Hotel in Kakopetria and get 10% Discount.  Info: click this link.

Our contact details are as follows:
  • Email: service@leisurelifestyle.info
  • Tel: 70000667 
  • Skype: leisure.lifestyle 

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The Larnaca Parents Network was designed to generate awareness of local events, activities and facilities for families within the local community.

We openly encourage your original content, events and links for all relevant facilities and services.

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The information and materials contained on this blog have been compiled from a variety of sources, are subject to change without notice, may not be current and up-to-date, and should not be considered official public records.